Pumps for the Confectionary Industry View other industries
SSP rotary lobe pumps are to be found in numerous confectionery processes, where their reliable low shear flow characteristics are ideally suited to the transfer of media such as chocolate and sugar syrups.
The SX is Alfa Laval’s premium rotary lobe pump designed for gentle transportation of process fluids in hygienic and ultra-clean applications in the biotechnology and pharmaceutical industries, health and beauty, and demanding food applications.
With its smooth, low-shear pumping action, the SRU is Alfa Laval’s core rotary lobe pump for the gentle handling of sensitive process fluids within the dairy, food and beverage, biotechnology and pharmaceutical industries.
The special features of SolidC UltraPure centrifugal pumps include an external shaft seal and spring, a defined-compression O-ring on the back plate, crevice-free design and special standards-compliant materials throughout.
The OptiLobe is an optimized rotary lobe pump that is a cost-effective alternative to Alfa Laval SRU and SX rotary lobe pumps. Designed for standard duties within the food, dairy and beverage industries.
Designed to meet the specific demands of the biotech and pharmaceutical industry, MR UltraPure is the well-proven liquid ring pump for CIP return pump duties or for the efficient transfer of liquids containing gases.
Designed to meet the specific demands of the biotech and pharmaceutical industries, LKH UltraPure centrifugal pumps deliver maximum uptime and high efficiency plus the benefits of easy cleanability and thorough documentation.
A Range of robust cast iron submersible centrifugal pumps for arduous sewage and general drainage applications.
Horizontal multi stage close coupled pumps in chrome-nickel stainless steel for non aggressive liquids with heads up to 70m.
Single and Twin Impeller Centrifugal pumps for clean water duties to 60m3/hr
Pressure boosting and fire sets with advanced control technology. Fixed and variable speed control options with microprocessing control for accurate operation at optimised efficiency.
The SCPP is ideally suited for transporting very low viscosity products at higher discharge pressures for food, beverage and other hygienic applications.
Our range of highly-polished, stainless steel (304 or 316L) pumps have been specifically developed for applications that demand the highest standards of hygiene and contamination control in a clean and sterile environment.
The most economical choices are always available on a vast range of Industrial Pumps from manufacturers such as Calpeda, Ebara, Lowara, Grundfos and Pedrollo.
The confectionary industry today demands some of the highest standards in hygienic and reliable pumping applications. Often aggressive pumping processes make some of our pumps, with their unique sealing systems and highest hygeinic accreditation ideal for most confectionary media.
- Biscuit Cream
- Cocoa Butter
- Cocoa Mass
- Condensed Milk
- High-Boiled Sugar Syrup
Non-contacting pumphead design with all metallic pumped media wetted components manufactured in 316L stainless steel.
Cost effective performance
SSP Series D pumps are constructed in ductile iron for use where stainless steel is unnecessary on duties such as chocolate.
Temperatures up to 200°C.
Cost effective easy maintenance
Low running and maintenance costs and easy access to pumphead minimising downtime, results in a reduced lifecycle cost (LCC).
Ability to pump abrasive media
Non-contacting pumphead design enhances the pump’s ability to handle abrasive crystalline slurries, whilst minimising product damage.